I open early on Sunday because there is a French Market across the street.
The kiosk for Inglenook Pantry has the best egg sandwich I have ever had...
It is simply a fried egg, whole grain sliced bread, swiss cheese, a thin pork loaf slice (they carry in their store)-- which is not rich, but the perfect compliment...
MY compliments to Connie...
The chef with the tongs!
Laura
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